Recipes

Recipes

Photo Oct 13, 2 06 53 PM (1)

I hope you love these naturally vegetarian Italian recipes as much as I do. Each one is special, well-tested and made with love. This list is still growing, so be sure to check back every now and then.

Antipasti e Merende – Appetizers and Snacks
Cheese board with Honey-spiced chestnuts and Pear-Ginger Compote
Giardiniera – pickled vegetables
Italian Spring Roasted Vegetables
Olive and Tomato Antipasto
Peperonata
Potato and Cheese Crostata
Roasted Peppers with Capers
Squash Blossoms
Stuffed Radicchio Antipasto
Zucca alla Scapece (Marinated squash)

Primi – First Course
Butternut Ravioli – three ways
Crespelle (Italian Crepes)
Eggplant Parmigiana
Frittata Pasquale – Easter Frittata
Fresh Pasta
Fettuccine Alfredo
Gnudi –  naked ravioli
Lentil Soup
Lagane e Fagioli (Lasagne noodles and Cannelloni Beans)
Light Vegetable Lasagna
Pasta e Fagioli – Italian classic pasta and beans
Pasta alla Puttanesca
Pasta Salad
Pesto alla Genovese
Potato and Cheese Crostata -gluten free
Potato Gnocchi
Pumpkin Puree and Sautéed Mushrooms
Quinoa with Squash and Vegetables
Spaghetti with broccolini, olive oil, garlic and peppers
Spinach and Ricotta Tortelli
Sugar Beet Tart
Tagliatelle – Quick and easy pasta by hand
Winter Squash with Tagliatelle

Contorni e Insalda – Side Dishes and Salads
Fig and Goat Cheese Salad
Pasta Salad
Roasted Peppers with Capers
Shrimp Louie

Dolci – Desserts
Casatiello – Italian Easter Bread -with video
Chianti Poached Peaches
Chocolate Beet Cake
Ciambella alle Carote – Carrot Ring Cake
Cucidati – Sicilian Christmas Cookies
Dolce Di Ciliege – Cherry Delight
Flourless Italian Chocolate Cookies
Hazelnut Orange Biscotti
Migliaccio Dolce di Semolino  Semolina Cake

Sauces and Soups
Marinara Sauce
Pesto alla Genovese
Quick and Easy Tomato Sauce
Ribollita – Classic Tuscan Soup