First of all, Happy New Year! I hope 2020 is a good one! Thank you…

One of the best parts about cooking and eating Italian food is the simplicity. Most…

This week saw the closing of the tomato season. Let me qualify that by saying…

Last year during a beautiful trip to Southern Italy, I spent a day in the…

The basic Italian biscotti calls for just 6 ingredients: flour, sugar, baking powder, eggs, anise…

When I first tasted this yummy blend of flavors and textures, my mouth was very…

As the seasons change and cooler nights approach, warm your belly with this autumn pear-ginger…

Remember Sleepless in Seattle, the classic love story by Nora Ephron with Tom Hanks and…

Part 2… of Chianti, Marsala, Moscato, oh my! Last week’s post featured peaches poached in…

There might not be many things finer than peaches and nectarines poached, soaked and otherwise…