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An Italian dish

from my vegetarian kitchen to yours

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Category: Recipes

zaleti cornmeal venice cookies
  • Dessert

Zaleti – Venetian Cornmeal Cookies

  • by anitaliandish
  • Posted on March 18, 2023March 18, 2023

Indeed, we travel to Venice for gondolas on the Grand Canal, San Marco’s Basilica, Murano…

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Pinza Veneta
  • Dessert

Pinza Veneta – Cornmeal Cake (Vegan!)

  • by anitaliandish
  • Posted on March 11, 2023March 17, 2023

Pinza Veneta, sweet cornmeal cake is not a pizza, although they both are hearty, satisfying,…

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Chickpea, Spinach, and Rice Soup
  • Market to Table

Chickpea, Spinach, and Brown Rice Soup

  • by anitaliandish
  • Posted on February 25, 2023February 25, 2023

Soup season lives on, and to elevate the endeavor, in February we start to see…

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Winter squash cornbread
  • Comfort Food

Winter Squash Skillet Cornbread

  • by anitaliandish
  • Posted on February 3, 2023February 3, 2023

Cornbread has got to be one of the most underrated comfort foods. It can be…

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Spaghetti Squash Pasta
  • Marinara

Spaghetti Squash Pasta

  • by anitaliandish
  • Posted on January 14, 2023January 14, 2023

Spaghetti squash is truly a fascinating beast. Cut it in half, roast it, and voila!…

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Sunchoke kimchi
  • Fermented and Preserved

Kimchi-style Fermented Sunchokes

  • by anitaliandish
  • Posted on January 11, 2023January 11, 2023

I know you are probably asking what in the heck kimchi-style fermented sunchokes, (aka Jerusalem…

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  • Dessert

Candy Cane Cookies

  • by anitaliandish
  • Posted on December 23, 2022December 23, 2022

Just in case you have not finished your holiday baking, or if you are like…

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Healthy Vegetable Broth
  • Stories

Healthy Vegetable Broth, no Bones Needed

  • by anitaliandish
  • Posted on December 19, 2022December 19, 2022

Great for sipping or as a base for soup. Winter arrived in Northern California! Finally!…

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Persimmon cookies
  • Recipes

Nana’s Persimmon Cookies

  • by anitaliandish
  • Posted on December 18, 2022December 18, 2022

Check out these ingredients: persimmon purée, cinnamon, cloves, raisins, walnuts, nutmeg, and candied orange peel.…

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Beet Salad
  • Recipes

Beet, Sweet Pepper, Farro, Aillade, and Gorgonzola Salad

  • by anitaliandish
  • Posted on September 24, 2022September 24, 2022

This week at my CSA, Tierra Vegetables, the weekly offerings came in jumbo sizes. The…

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Nat Veg Sum Italian Ebook cover

Two E-Books – Naturally Vegetarian Summer Recipes + Tuscan Desserts

Welcome to An Italian Dish

Do you love Italian food? Dream of traveling to Italy or can’t wait to return? Do you love to cook, bake, and spend time in your kitchen? Is your family noticing your zealous attitude about food? If you answered yes to these questions, welcome aboard! You are in the right place.

Ciao a tutti and thanks for visiting! Let’s go to Italy!

An Italian Dish

Slow Food Movement

Fun and Informative Links all about the Slow Food Movement:

All about Slow Food International

Learn about the Snail of Approval

Slow Food USA is hosting Live Demos!

Slow Food Presidia and Ark of Taste foods

Two of my articles on Slow Food: here and here

Italian Desserts

  • Ciambella Italian Ring Cake

    Ciambella alle Carote – Italian Ring Cake – with Vegan and Sugar-free option

    June 3, 2019
  • cucidati

    Updated! Cucidati Sicilian Christmas Cookies

    December 19, 2017
  • chocolate delight cake

    Incredibly Easy Chocolate Cake

    March 6, 2020
  • persimmon pie tart fuyu

    Cachi e Noci Crostata – Persimmon and Walnut Tart – updated!

    November 23, 2020
  • zabaglione

    Zabaglione – Elegant Italian Cream

    August 16, 2019

Affiliate Links

Some of the links on my website are affiliate links. That means that if you purchase an item through that link, I will receive a small commission. That pocket money will help me buy more food to test more recipes! The companies I work with will pay me a small commission when one of my readers makes a purchase from a link on my website, but the price is the same for you.  For my full disclosure, click here.

Grazie!

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