Read on for my next installment of Nana’s story or scroll down to Cianfotta recipe…
Author: anitaliandish
Broccoli, Peperoncino, and Garlic alla Nana Family heirlooms come in a variety of shapes and…
Before I set foot in the city of Catania, Sicily seemed to reside in another…
Thank you Naples for giving us pizza and the vast array of variations on…
If we translate calzone, it literally means trousers or pant leg, but instead of a…
The ingenuity of Italian cuisine never ceases to amaze, especially when it comes to dolce…
Happy Valentine’s Day! No matter our situation, today is a good day to remember and…
During this global pandemic and shelter-in-place order, I am beginning to find extreme pleasure in…
In the world of Christmas cookie baking, these sweet Italian Snowballs stand on a pedestal…
Orange things. Better yet, round orange things. Then throw in autumn and you’re onto something.…