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An Italian dish

from my vegetarian kitchen to yours

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Tag: featured

croccante praline
  • Recipes

Croccante – Italian Caramelized Almonds

  • by anitaliandish
  • Posted on March 29, 2020March 29, 2020

How is everyone? I hope you are keeping a social distance, staying home and washing…

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Zuccotto
  • Dessert

Zuccotto Italian Dolce

  • by anitaliandish
  • Posted on February 21, 2020December 29, 2020

The famous Oscar Wilde quote, “Life imitates art,” means that art affects how we see…

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Rigatoni mushrooms with diced tomatoes
  • Comfort Food

Cheesy Vegetarian Rigatoni and Mushrooms

  • by anitaliandish
  • Posted on November 16, 2019March 28, 2020

Last year during a beautiful trip to Southern Italy, I spent a day in the…

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  • Dessert

Hazelnut Orange Biscotti

  • by anitaliandish
  • Posted on November 8, 2019July 14, 2020

The basic Italian biscotti calls for just 6 ingredients: flour, sugar, baking powder, eggs, anise…

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Red Kuri and Brussels sprouts
  • Recipes

Brussels Sprouts with Red Kuri Squash

  • by anitaliandish
  • Posted on November 1, 2019November 9, 2019

When I first tasted this yummy blend of flavors and textures, my mouth was very…

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A piece cut from the completed tiramisu
  • Dessert

Tiramisu- Classic and Rome Rustic Style

  • by anitaliandish
  • Posted on October 18, 2019December 29, 2020

Remember Sleepless in Seattle, the classic love story by Nora Ephron with Tom Hanks and…

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zabaglione
  • Dessert

Zabaglione – Elegant Italian Cream

  • by anitaliandish
  • Posted on August 16, 2019November 3, 2021

Part 2… of Chianti, Marsala, Moscato, oh my! Last week’s post featured peaches poached in…

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pasta salad
  • Recipes

Quick and Refreshing Summer Pasta Salad

  • by anitaliandish
  • Posted on June 10, 2019October 19, 2019

It was over 100 degrees today, yes triple digits. Here in Northern California, on days…

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Italian roasted vegetables with olive oil
  • Comfort Food

Italian Spring Roasted Vegetables with olive oil and marinara

  • by anitaliandish
  • Posted on May 20, 2019March 28, 2020

I have to admit, I have a thing for actor Stanley Tucci. He was brilliant…

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peperonata olive oil
  • Recipes

Peperonata: the all-purpose Antipasto

  • by anitaliandish
  • Posted on February 13, 2019October 19, 2019

Peppers, peppers, and more peppers. Just like the stars in the sky, basil in the…

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Nat Veg Sum Italian Ebook cover

Naturally Vegetarian Summer Dishes and Tuscan Desserts

Welcome to An Italian Dish

Do you love Italian food? Dream of traveling to Italy or can’t wait to return? Do you love to cook, bake, and spend time in your kitchen? Is your family noticing your zealous attitude about food? If you answered yes to these questions, welcome aboard! You are in the right place.

Ciao a tutti and thanks for visiting! Let’s go to Italy!

An Italian Dish

Slow Food Movement

Fun and Informative Links all about the Slow Food Movement:

All about Slow Food International

Learn about the Snail of Approval

Slow Food USA is hosting Live Demos!

Slow Food Presidia and Ark of Taste foods

Two of my articles on Slow Food: here and here

Italian Desserts

  • Ciambella Italian Ring Cake

    Ciambella alle Carote – Italian Ring Cake – with Vegan and Sugar-free option

    June 3, 2019
  • zabaglione

    Zabaglione – Elegant Italian Cream

    August 16, 2019
  • chocolate delight cake

    Incredibly Easy Chocolate Cake

    March 6, 2020
  • lovely poached peaches

    Chianti, Marsala, Moscato, oh my!

    August 9, 2019
  • Chocolate Beet Cake

    Sumptuous Chocolate Beet Cake

    July 12, 2019

Affiliate Links

Some of the links on my website are affiliate links. That means that if you purchase an item through that link, I will receive a small commission. That pocket money will help me buy more food to test more recipes! The companies I work with will pay me a small commission when one of my readers makes a purchase from a link on my website, but the price is the same for you.  For my full disclosure, click here.

Grazie!

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