In support of World Food Day, Slow Food International is promoting the Food For Change…
Category: Recipes
It’s now October, the time of year when the summer fruits are being replaced with…
As I was tripping around Italy, every now and then I would spot a newsstand…
I‘m sitting on the front porch, watching two large wasps leisurely nibble their way around…
Summer time… and the squash blossoms are blooming. Of all the edible flowers – nasturtium, borage,…
This post is dedicated to my brothers. I love you guys. The Grotto Founded in…
Cinque Terra (five towns) are the romantic, picturesque hillside villages in the Liguria region of…
Who isn’t a fan of this luscious layering of sauce and fresh pasta? Lasagna, said…
As you may have noticed, for the last few months, I have been exploring the…
This fabulous semolina cake comes from Naples where it is known as Migliaccio (pudding cake)…
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