• Instagram
  • Facebook
  • Email
  • Twitter
Search

An Italian dish

from my vegetarian kitchen to yours

Menu
Skip to content
  • Home
  • Recipes
  • Visiting Italy
  • About
  • Let’s make sourdough!
  • Contact
Red Kuri and Brussels sprouts
  • Recipes

Brussels Sprouts with Red Kuri Squash

  • by anitaliandish
  • Posted on November 1, 2019November 9, 2019

When I first tasted this yummy blend of flavors and textures, my mouth was very…

Read More
sliced black figs
  • Recipes

Autumn Pear-Ginger Compote

  • by anitaliandish
  • Posted on October 25, 2019October 24, 2019

As the seasons change and cooler nights approach, warm your belly with this autumn pear-ginger…

Read More
A piece cut from the completed tiramisu
  • Dessert

Tiramisu- Classic and Rome Rustic Style

  • by anitaliandish
  • Posted on October 18, 2019December 29, 2020

Remember Sleepless in Seattle, the classic love story by Nora Ephron with Tom Hanks and…

Read More
zabaglione
  • Dessert

Zabaglione – Elegant Italian Dessert

  • by anitaliandish
  • Posted on August 16, 2019June 8, 2020

Part 2… of Chianti, Marsala, Moscato, oh my! Last week’s post featured peaches poached in…

Read More
lovely poached peaches
  • Dessert

Chianti, Marsala, Moscato, oh my!

  • by anitaliandish
  • Posted on August 9, 2019March 20, 2020

There might not be many things finer than peaches and nectarines poached, soaked and otherwise…

Read More
pasta making
  • Recipes

Fresh Pasta by Hand

  • by anitaliandish
  • Posted on August 2, 2019February 16, 2020

, Ask any home cook or chef in Italy for her fresh pasta recipe, and…

Read More
Beet Galette
  • Recipes

Caramelized Beet Tart with Feta and Pine Nuts

  • by anitaliandish
  • Posted on July 19, 2019October 19, 2019

  As I begin my barrage of beetroot recipes, I bring you a beet tart,…

Read More
Chocolate Beet Cake
  • Dessert

Sumptuous Chocolate Beet Cake

  • by anitaliandish
  • Posted on July 12, 2019March 20, 2020

One of things I love most about travel is delving into a different culture and,…

Read More
pasta salad
  • Recipes

Quick and Refreshing Summer Pasta Salad

  • by anitaliandish
  • Posted on June 10, 2019October 19, 2019

It was over 100 degrees today, yes triple digits. Here in Northern California, on days…

Read More
Ciambella Italian Ring Cake
  • Dessert

Ciambella alle Carote – Italian Ring Cake – with Vegan and Sugar-free option

  • by anitaliandish
  • Posted on June 3, 2019November 10, 2020

My first taste of Italian ciambella (ring cake) was made by Esther, the B&B hostess…

Read More

Posts navigation

Previous Page Page 1 Page 2 Page 3 Page 4 … Page 10 Next Page

Never miss a post!

Tuscan Desserts

Subscribe to An Italian Dish and receive…

Traditional Desserts

Two E-books: Tuscan Desserts and Traditional Holiday Cookies and Tasty Treats!

Welcome to An Italian Dish

Do you love Italian food? Dream of traveling to Italy or can’t wait to return? Do you love to cook, bake, and spend time in your kitchen? Is your family noticing your zealous attitude about food? If you answered yes to these questions, welcome aboard! You are in the right place.

Ciao a tutti and thanks for visiting! Let’s go to Italy!

An Italian Dish

Slow Food Movement

Fun and Informative Links all about the Slow Food Movement:

All about Slow Food International

Learn about the Snail of Approval

Slow Food USA is hosting Live Demos!

Slow Food Presidia and Ark of Taste foods

Two of my articles on Slow Food: here and here

Italian Desserts

  • Ciambella Italian Ring Cake

    Ciambella alle Carote – Italian Ring Cake – with Vegan and Sugar-free option

    June 3, 2019
  • chocolate delight cake

    Incredibly Easy Chocolate Cake

    March 6, 2020
  • lovely poached peaches

    Chianti, Marsala, Moscato, oh my!

    August 9, 2019
  • Chocolate Beet Cake

    Sumptuous Chocolate Beet Cake

    July 12, 2019
  • zabaglione

    Zabaglione – Elegant Italian Dessert

    August 16, 2019

Affiliate Links

Some of the links on my website are affiliate links. That means that if you purchase an item through that link, I will receive a small commission. That pocket money will help me buy more food to test more recipes! The companies I work with will pay me a small commission when one of my readers makes a purchase from a link on my website, but the price is the same for you.  For my full disclosure, click here.

Grazie!

  • Instagram
  • Facebook
  • Email
  • Twitter
Powered by WordPress.com.
×